Kaspar Schulz's drum malting systems are renown for their fully automated processes, ensuring high consistency and quality in malt production. Designed to handle various cereals and malts, these systems offer flexibility with kilning temperatures reaching up to 265°F (130°C). The hygienic, all-stainless-steel construction maintains product integrity, while the compact footprint optimizes space by reducing the need for additional vessels and equipment.
Automated Process: Guarantees uniform product quality with minimal manual intervention.
Versatility: Capable of processing all types of cereals and malts, accommodating kilning temperatures up to 265°F (130°C).
Hygienic Design: Enclosed, stainless steel construction ensures cleanliness and meets stringent food safety standards.
Space Efficiency: Compact design saves space and reduces the need for additional equipment.
Capacity Options:
2 Tons Batch: Processes up to 80 tons of finished malt annually; expandable to 240 tons per year.
5 Tons Batch: Handles up to 200 tons per year; expandable to 600 tons annually.
10 Tons Batch: Produces up to 400 tons per year; expandable to 1,200 tons annually.
25 Tons Batch: Yields up to 1,000 tons per year; expandable to 3,000 tons annually.
Each batch cycle spans seven days, ensuring thorough processing for optimal malt quality.
Additional Advantages:
Scalability: Easily upgradeable with add-on options, allowing up to three drums per steep tank and ventilation system.
Flexible Batch Sizes: Accommodates batch sizes ranging from 25% to 100% of overall capacity, providing operational flexibility.
Energy Efficiency: Average consumption includes 4 m³ of water, 100 kWh of electricity, and 500 kWh of natural gas per ton of barley processed.
Space Requirements:
5-Ton System (3 drums):
10-Ton System (3 drums):
These malting systems are engineered to deliver exceptional performance, making them an ideal choice for farmers, distilleries and breweries aiming to enhance their malt production capabilities.